Easy Broccoli & Cauliflower au Gratin

Name: Easy Broccoli & Cauliflower au Gratin
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 1 liters broccoli florets; 946 milliliters cauliflower florets; 118 milliliters BREAKSTONES or KNUDSEN Sour Cream; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 59 milliliters milk; 3 Tbsps KRAFT Grated Parmesan Cheese; 10 RITZ Crackers, crushed; 237 milliliters KRAFT Shredded Sharp Cheddar Cheese; 118 milliliters water

You can never have too many side dish recipes, so give Easy Broccoli & Cauliflower au Gratin a try. This recipe makes 10 servings with 175 calories, 7g of protein, and 14g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of knudsen cream, water, sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Combine vegetables in 2-qt. microwaveable casserole.

Ingredients you will need

Vegetable

Add water; cover with lid. Microwave on HIGH 8 to 10 min. or until vegetables are tender; drain.

Ingredients you will need

Vegetable

Water

Equipment you will use

Microwave

Microwave cream cheese and milk in 2-cup microwaveable measuring cup or medium bowl 1 min. or until cream cheese is melted and mixture is well blended when stirred. Stir in sour cream; pour over vegetables.

Ingredients you will need

Cream Cheese