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Dulce de Leche Bars

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Dulce de Leche Bars

Dulce de Leche Bars

Dulce de Leche Bars might be just the hor d'oeuvre you are searching for. This recipe serves 32. One portion of this dish contains about 1g of protein, 6g of fat, and If you have brown sugar, butter, toffee bits, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes.

Instructions

1
Heat oven to 350F. In large bowl, mix flour, oats, brown sugar and salt. With pastry blender or fork, cut in butter until mixture is crumbly. Press 3/4 of mixture in ungreased 13x9-inch pan.
Ingredients you will need
Brown SugarBrown Sugar
ButterButter
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
Equipment you will use
BlenderBlender
BowlBowl
OvenOven
Frying PanFrying Pan
2
Bake 10 minutes. Meanwhile, in 1-quart saucepan, heat dulce de leche over low heat 2 to 4 minutes, stirring frequently, until slightly softened.
Ingredients you will need
Dulce De LecheDulce De Leche
Equipment you will use
OvenOven
Sauce PanSauce Pan
3
Spread dulce de leche over partially baked crust.
Ingredients you will need
Dulce De LecheDulce De Leche
CrustCrust
4
Sprinkle evenly with toffee bits and remaining crumb mixture.
Ingredients you will need
Toffee PiecesToffee Pieces
5
Bake 20 to 25 minutes or until golden brown. Cool 15 minutes.
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OvenOven
6
Run knife around sides of pan to loosen bars. Cool completely, about 30 minutes. For bars, cut into 8 rows by 4 rows.
Equipment you will use
KnifeKnife
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 35 m.
Servings32
Health Score0
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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