Drunken Pork Roast and Gravy

Name: Drunken Pork Roast and Gravy
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 2 Tbsps bacon grease; 59 milliliters flour; 2 garlic cloves, chopped; 3 Tbsps italian seasoning; 118 milliliters milk; 3 Tbsps olive oil; 1 onion, chopped; 1 kilograms roast pork loin (bone in or not); 473 milliliters white wine

Drunken Pork Roast and Gravy might be just the sauce you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 256 calories, 26g of protein, and 11g of fat each. Not If you have onion, olive oil, garlic cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 3 hours and 20 minutes.