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Drinking in Season: Pomegranate and Ginger Sparkler

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Drinking in Season: Pomegranate and Ginger Sparkler

Drinking in Season: Pomegranate and Ginger Sparkler

If $1.72 per serving falls in your budget, Drinking in Season: Pomegranate and Ginger Sparkler might be a tremendous gluten free and vegan recipe to try. This recipe makes 1 servings with 83 calories, 1g of protein, and 0g of fat each. Head to the store and pick up candied ginger, ginger liqueur such as domaine de canton, pomegranate juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 minutes.

Instructions

1
Combine the pomegranate juice and ginger liqueur in a champagne flute.
Ingredients you will need
Pomegranate JuicePomegranate Juice
ChampagneChampagne
LiqueurLiqueur
GingerGinger
2
Pour sparkling wine over top.
Ingredients you will need
Sparkling WineSparkling Wine
3
Garnish rim with a piece of candied ginger.
Ingredients you will need
Candied GingerCandied Ginger
4
To make ahead of time: combine 8 ounces pomegranate juice with 8 ounces ginger liqueur. This will make enough for to be paired with 1 bottle of sparkling wine.
Ingredients you will need
Pomegranate JuicePomegranate Juice
Sparkling WineSparkling Wine
LiqueurLiqueur
GingerGinger
DifficultyEasy
Ready In2 m.
Servings1
Health Score1
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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