Dried Fruit and Nut Crostata

Name: Dried Fruit and Nut Crostata
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps butter, melted, divided; 57 grams 1/2 cup dried cranberries (about; 1 large egg; 3 Tbsps (packed) golden brown sugar, divided; 2 Tbsps orange blossom honey; 2 teaspoons finely grated orange peel, divided; 57 grams 1/2 cup shelled unsalted natural pistachios (about , divided; 1 refrigerated pie crust (half of 15-ounce package); 237 milliliters plain whole-milk yogurt

Dried Fruit and Nut Crostata might be just the dessert you are searching for. This vegetarian recipe serves 6. One serving contains 306 calories, 7g of protein, and 17g of fat. If you have butter, whole-milk yogurt, orange blossom honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Preheat oven to 350°F. Line baking sheet withparchment paper.

Equipment you will use

Baking Sheet

Oven

Whisk egg, 2 tablespoonsbrown sugar, 2 tablespoons melted butter,honey, and 1 teaspoon orange peel inmedium bowl. Set aside 1 tablespoon nuts forgarnish.

Ingredients you will need

Orange Zest

Butter

Honey

Sugar

Nuts

Egg

Equipment you will use

Whisk

Bowl

Add remaining nuts and all dried fruitto bowl with egg mixture; toss filling to coat.Unroll crust onto prepared sheet. Spoonfilling into center of crust; spread out in evenlayer, leaving 1 1/2- to 2-inch border. Fold crustedges over filling, pleating occasionally.

Ingredients you will need

Crust

Nuts

Egg

Equipment you will use

Bowl

Brushcrust with remaining 1/2 tablespoon meltedbutter. Finely chop reserved 1 tablespoonnuts.

Mix chopped nuts and remaining 1/2tablespoon brown sugar in small bowl.

Ingredients you will need

Brown Sugar

Nuts

Equipment you will use

Bowl

Sprinkle over crust.

Ingredients you will need

Crust

Bake crostata until crust is goldenbrown and filling is bubbling in center,about 40 minutes.

Ingredients you will need

Crust

Equipment you will use

Oven

Stir yogurt and remaining 3/4 teaspoonorange peel in small bowl.

Ingredients you will need

Yogurt

Equipment you will use

Bowl

Serve crostatawarm or at room temperature with orange-flavoredyogurt.

Ingredients you will need

Orange

Per serving: 425.59 Calories (kcal),37.2 % Calories from Fat, 17.58 Fat (g),3.28 Saturated Fat (g),40.64 Cholesterol (mg), 64.29 Carbohydrates (g),4.70 Dietary Fiber (g), 41.58 Total Sugars (g), 59.59 Net Carbs (g), 7.10 Protein (g)

Bon Appétit