Double-Chocolate Mousse

Name: Double-Chocolate Mousse
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters thawed cool whip free whipped topping, divided; 355 milliliters cold fat-free milk, divided; 118 milliliters fresh raspberries; 2 squares bakers semi-sweet chocolate

Double-Chocolate Mousse is a gluten free recipe with 6 servings. One serving contains 117 calories, 4g of protein, and 5g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up baker's semi-sweet chocolate, milk, raspberries, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 35 minutes.