Double Cheesy Au Gratin Potatoes

Name: Double Cheesy Au Gratin Potatoes
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 4 larges baking potatoes, peeled and sliced thin; 946 milliliters heavy cream; 50 grams grated Parmesan cheese; 8 servings salt and pepper to taste; 113 grams shredded sharp Cheddar cheese

Double Cheesy Au Gratin Potatoes is a gluten free side dish. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 632 calories, 12g of protein, and 49g of fat each. A mixture of baking potatoes, salt and pepper, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. Users who liked this recipe also liked Double Ka Meetha - How to make Hyderabadi Double Ka Meetha - Ramadan, Cheesy Ham and Shrimp Macaroni Au Gratin, and Havarti Dill Potatoes Au Gratin.