Double-Butternut Squash Soup

Name: Double-Butternut Squash Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 36 grams almonds; 1 teaspoons brown sugar; 1 butternut squash - peeled, seeded, and diced; 2 carrots, peeled and cut in chunks; 1 teaspoon chili powder, or more to taste; 4 cloves garlic; 1 teaspoon ground cinnamon, or more to taste; 1 onion, diced; 1 teaspoons salt; 3 Tbsps unsalted butter; 705 milliliters vegetable broth, divided; 8 servings water as needed; 2 teaspoons Worcestershire sauce

Double-Butternut Squash Soup is a hor d'oeuvre that serves 8. Watching your figure? This gluten free recipe has 128 calories, 2g of protein, and 7g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have water, brown sugar, vegetable broth, and a few other ingredients on hand, you can make it. It will be a hit at your Winter event.

Instructions

Melt the butter in a large pot over medium heat. Cook almonds in the melted butter until light brown, about 5 minutes.

Ingredients you will need

Almonds

Butter

Equipment you will use

Pot

Pour 1 cup vegetable broth into the pot; bring to a simmer and cook until warmed, 1 to 2 minutes.

Ingredients you will need

Vegetable Broth

Equipment you will use

Pot

Pour remaining broth into the pot; add butternut squash, carrots, onion, and garlic.

Ingredients you will need

Butternut Squash

Carrot

Garlic

Broth

Onion

Equipment you will use

Pot

Pour enough water into the pot to assure the vegetables are completely submerged; bring to a simmer and cook until the carrots are completely soft and the volume of the liquid has reduced by about 1/3, 15 to 20 minutes.

Ingredients you will need

Vegetable

Carrot

Water

Equipment you will use

Pot

Pour broth mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth.

Ingredients you will need

Broth

Equipment you will use

Blender