Double-Baked Mashed Potatoes

Name: Double-Baked Mashed Potatoes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 5 bacon strips, cooked and crumbled; 61 milliliters milk; 80 grams chopped onion; 0 teaspoons pepper; 1 kgs potatoes, peeled; 1 teaspoons salt; 170 grams 1-1/2 cups shredded cheddar cheese, divided; 227 grams cup sour cream

Double-Baked Mashed Potatoes might be just the side dish you are searching for. Watching your figure? This gluten free recipe has 412 calories, 14g of protein, and 24g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 6. It will be a hit at your Thanksgiving event. A mixture of butter, bacon strips, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour.