Dinner Tonight: Smoked Trout Brandade

Dinner Tonight: Smoked Trout Brandade
You can never have too many main course recipes, so give Dinner Tonight: Smoked Trout Brandade a try. One portion of this dish contains around 21g of protein, 57g of fat, and a total of 655 calories. This recipe serves 4. Head to the store and pick up salt and pepper, trout fillets, heavy cream, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free and pescatarian diet.

Instructions

1
Cover the potatoes with cold water in a pot and bring to a boil. Boil until tender, drain, and allow to cool slightly before slipping off the skins. Pass the potatoes through a ricer, sieve, or whip until smooth.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Potato RicerPotato Ricer
SieveSieve
PotPot
2
In the meantime, heat the olive oil in a small skillet or saucepan over low heat, then add the garlic cloves. Cook very gently until the garlic has infused the oil and is soft and slightly golden, 5-7 minutes.
Ingredients you will need
GarlicGarlic
Olive OilOlive Oil
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
Frying PanFrying Pan
3
Transfer the garlic to a small bowl, leaving the oil in the pan, and mash it with a fork. Once the oil has cooled slightly, add the cream.
Ingredients you will need
GarlicGarlic
CreamCream
Cooking OilCooking Oil
Equipment you will use
BowlBowl
Frying PanFrying Pan
4
Add the mashed garlic and the cream-oil mixture to the potatoes, whisking to combine, then add the trout and salt and pepper to taste.
Ingredients you will need
Salt And PepperSalt And Pepper
PotatoPotato
GarlicGarlic
CreamCream
TroutTrout
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
5
Preheat the oven to 350°F.
Equipment you will use
OvenOven
6
Transfer the potato mixture to a shallow dish and bake until hot, about 15 minutes.
Ingredients you will need
PotatoPotato
Equipment you will use
OvenOven
7
Sprinkle with chives and serve.
Ingredients you will need
ChivesChives
DifficultyHard
Ready In45 m.
Servings4
Health Score38
Magazine