Dinner Tonight: Chickpea Bruschetta
Dinner Tonight: Chickpea Bruschetta might be just the Mediterranean recipe you are searching for. For 85 cents per serving, you get a hor d'oeuvre that serves 2. One serving contains 415 calories, 8g of protein, and 31g of fat. If you have garlic clove, basil leaves, chickpeas, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Mix all ingredients together. Season to taste with salt and pepper. Allow to marinate for at least 20 minutes, preferably longer.
Toast the bread or grill it for more dramatic presentation. Spoon mixture on bread, drizzle with olive oil, and serve.