Dilled Potato And Pickled Cucumber Salad

Name: Dilled Potato And Pickled Cucumber Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Additional coarse kosher salt; 4 teaspoons coarse kosher salt; 907 grams English hothouse cucumbers, very thinly sliced; 118 milliliters chopped fresh dill; 177 milliliters mayonnaise (I get by with a bit less); 4 servings Small radishes with green tops; 8 radishes, trimmed, thinly sliced; 6 Tbsps distilled white vinegar; 237 milliliters very thinly sliced white onion; 1 kilograms Yukon Gold potatoes (about 10 medium), unpeeled

Dilled Potato And Pickled Cucumber Salad might be just the side dish you are searching for. One portion of this dish contains around 12g of protein, 32g of fat, and a total of 560 calories. This recipe serves 4. 70 people found this recipe to be tasty and satisfying. A mixture of onion, coarse kosher salt, distilled vinegar, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet. From preparation to the plate, this recipe takes approximately 30 minutes.