Dijon Shrimp Scampi

Name: Dijon Shrimp Scampi
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Mediterranean, Italian, European
Ingredients: 710 milliliters hot cooked rice; 2 Tbsps GREY POUPON Country Dijon Mustard; 59 milliliters chopped fresh parsley; 1 clove garlic, minced; 2 Tbsps lemon juice; 2 Tbsps olive oil; 454 grams shrimp, cleaned

The recipe Dijon Shrimp Scampi could satisfy your Mediterranean craving in about 15 minutes. One portion of this dish contains around 7g of protein, 2g of fat, and a total of 90 calories. This recipe serves 15. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up rice, shrimp, garlic, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and pescatarian diet.

Instructions

Cook and stir shrimp and garlic in hot oil in large skillet on medium-high heat until shrimp turn pink.

Ingredients you will need

Garlic

Shrimp

Cooking Oil

Equipment you will use

Frying Pan

Add mustard, lemon juice and parsley; mix well. Cook until heated through, stirring occasionally.

Ingredients you will need

Lemon Juice

Mustard

Parsley

Serve over rice.

Ingredients you will need

Rice

Equipment

Frying Pan

Ingredients

Servings:

710milliliters

hot cooked rice 2Tbsps

GREY POUPON Country Dijon Mustard 59milliliters

chopped fresh parsley 1clove

garlic, minced 2Tbsps

lemon juice 2Tbsps

olive oil 454grams

shrimp, cleaned

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Zind-Humbrecht Clos Windsbuhl Vendange Tardive Pinot Gris. Reviewers quite like it with a 5 out of 5 star rating and a price of about 99 dollars per bottle.