Deviled Eggs

Name: Deviled Eggs
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: American
Ingredients: 2 Tbsps finely crumbled bacon; 12 servings freshly ground black pepper; 2 Tbsps finely diced celery; 6 larges hardboiled eggs; 79 milliliters mayonnaise; 1 teaspoons prepared mustard; 1 Tbsp finely minced onion; 12 servings paprika (for sprinkling); 12 servings stuffed olives, sliced (for garnish); 12 servings salt; 4 saltine crackers, finely crushed; 1 Tbsp finely diced sweet pickle

The recipe Deviled Eggs is ready in roughly 20 minutes and is definitely a super dairy free option for lovers of American food. For 69 cents per serving, you get a hor d'oeuvre that serves 12. One serving contains 132 calories, 4g of protein, and 12g of fat. If you have saltine crackers, mustard, celery, and a few other ingredients on hand, you can make it.