Dawson's Poached Salmon

Name: Dawson's Poached Salmon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Dill-Mayonnaise Sauce; 473 milliliters dry white wine; 1 sprig fresh parsley; 1 garlic clove, minced; 2 Tbsps fresh lemon juice; 0 teaspoons freshly ground pepper; 907 grams salmon fillets; 0 teaspoons salt; 473 milliliters vegetable broth

Dawson's Poached Salmon is a gluten free, dairy free, and primal recipe with 4 servings. One serving contains 430 calories, 45g of protein, and 14g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. Head to the store and pick up dill-mayonnaise sauce, wine, garlic clove, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It works well as a pricey main course. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine first 8 ingredients in a skillet. Bring to a boil; add fillets. Cover and reduce heat; simmer 8 to 10 minutes or until fish flakes when tested with a fork.

Ingredients you will need

Fish

Equipment you will use

Frying Pan

Serve immediately, or chill 8 hours.

Serve with Dill-Mayonnaise Sauce.

Ingredients you will need

Mayonnaise

Sauce

Dill

Equipment

Frying Pan

Ingredients

Servings:

4servings

Dill-Mayonnaise Sauce 473milliliters

dry white wine 1sprig

fresh parsley 1

garlic clove, minced 2Tbsps

fresh lemon juice 0teaspoons

freshly ground pepper 907grams

salmon fillets 0teaspoons

salt 473milliliters

vegetable broth

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Foley Johnson Carneros Chardonnay with a 4.6 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.