Danish Rollmops

Name: Danish Rollmops
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 1
Cuisine: Global
Ingredients: 0 teaspoons allspice; 3 bay leaves; 6 fillets fresh herring fillets, cleaned,boned & cut into fillets; 1 teaspoon ground pepper; 3 smalls onions, finely chopped; 1 Tbsp salt; 2 Tbsps water; 71 grams white sugar; 1 pints wine vinegar

Danish Rollmops is a gluten free, dairy free, and pescatarian main course. This recipe serves 1. One portion of this dish contains approximately 202g of protein, 100g of fat, and a total of 2202 calories. A mixture of sugar, bay leaves, herring, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the allspice you could follow this main course with the Allspice Angel Food Cakes With Pineapple Curd And Oven-dried Pi as a dessert. 8 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 18 minutes.