Dancing Mummies

Name: Dancing Mummies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 1 egg; 375 grams all-purpose flour; 1 teaspoon each ground cinnamon, ginger and cloves; 1 teaspoons ground nutmeg; 36 servings Candy buttons and black decorating gel; 169 milliliters molasses; 1 teaspoons salt; 137 grams shortening; 100 grams sugar; 454 grams can vanilla frosting

The recipe Dancing Mummies can be made in around 25 minutes. For 47 cents per serving, you get a hor d'oeuvre that serves 36. Watching your figure? This dairy free recipe has 301 calories, 3g of protein, and 13g of fat per serving. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up baking soda, ground nutmeg, vanilla frosting, and a few other things to make it today.

Instructions

In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg. Beat in molasses.

Ingredients you will need

Shortening

Molasses

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine the flour, baking soda, cinnamon, ginger, cloves, salt and nutmeg; gradually add to creamed mixture and mix well. Divide dough in half. Refrigerate for at least 1 hour.

Ingredients you will need

Baking Soda

Cinnamon

Clove

Ginger

Nutmeg

Dough

All Purpose Flour

Salt

On a lightly floured surface, roll out each portion of dough to 1/8-in. thickness.

Ingredients you will need

Dough

Roll

Cut with a floured 3-in. dancing gingerbread boy-shaped cookie cutter.

Ingredients you will need

Equipment you will use

Cookie Cutter

Place 2 in. apart on greased baking sheets.

Equipment you will use

Baking Sheet

Bake at 350° for 8-10 minutes or until edges are firm. Cool on wire racks.

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Oven

For mummy bandages, pipe frosting using basket weave pastry tip #4

Ingredients you will need

Frosting

Add candy buttons and decorating gel for eyes.

Ingredients you will need

Decorating Gel

Candy

Equipment

Ingredients

Servings:

1teaspoon

baking soda 1

egg 375grams

all-purpose flour 1teaspoon

each ground cinnamon, ginger and cloves 1teaspoons

ground nutmeg 36servings

Candy buttons and black decorating gel 169milliliters

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is NV Paques et Fils. It has 5 out of 5 stars and a bottle costs about 36 dollars.

NV Paques et Fils

A very pretty pale pink. Scented with cherries and hydrangea. A spirited rose with tart strawberry on the palate and brisk acidity on the finish, it is refined and sophisticated, but not at all snooty. A perfect brunch wine. Excellent value.