Dad's Carrot Cake

Name: Dad's Carrot Cake
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters wesson oil; 454 grams package grated carrot; 1 teaspoon cinnamon; 227 grams philadelphia cream cheese (room temperature); 473 milliliters all-purpose flour; 118 milliliters milk; 454 grams 0.5 box powdered sugar; 1 teaspoon salt; 473 milliliters sugar; 118 milliliters softened unsalted butter or 1/2 cup margarine; 2 teaspoons vanilla (pure extract preferably); 118 milliliters water; 4 whole eggs

If $1.38 per serving falls in your budget, Dad's Carrot Cake might be a super vegetarian recipe to try. This recipe makes 6 servings with 1059 calories, 12g of protein, and 32g of fat each. If you have powdered sugar, water, sugar, and a few other ingredients on hand, you can make it. Easter will be even more special with this recipe. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.