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Curry-Spiced Shrimp

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Curry-Spiced Shrimp

Curry-Spiced Shrimp

Curry-Spiced Shrimp is a gluten free and pescatarian main course. This recipe serves 6. One portion of this dish contains approximately 24g of protein, 13g of fat, and a total of 222 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 29 minutes. Head to the store and pick up shrimp, curry paste, lemon juice, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Instructions

1
Devein shrimp with small kitchen scissors, but do not peel. Pat dry.
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2
Combine curry powder and next 3 ingredients in a small bowl; set aside.
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Curry PowderCurry Powder
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3
Heat 1 tablespoon oil in a large heavy skillet. Sear half of shrimp on both sides until shells turn crisp and orange.
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4
Remove from pan, and set aside. Repeat with 1 tablespoon oil and remaining shrimp.
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5
Heat remaining 1 tablespoon oil in skillet over medium-high heat. Saut garlic and green onions 30 seconds. Stir in reserved curry powder mixture, and saut 1 minute or until fragrant.
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6
Add shrimp, butter, lemon juice, and cilantro. Cook, stirring constantly, until butter melts and seasoning coats shrimp.
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7
Serve with Cilantro-Yogurt Chutney.
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YogurtYogurt

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Scarpetta Pinot Grigio with a 4.2 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.
Scarpetta Pinot Grigio
Scarpetta Pinot Grigio
Light straw color with just a hint of salmon. Aromas of both stone fruits and melon. Showing Pinot Grigio's ability to be light on its feet but complex. Melon and stone fruits with minerals and medium body. Pinot Grigio has such a great range. Wonderful on its own as an aperitivo, with light grilled fish like sashimi, pesce crudo or ceviche.
DifficultyMedium
Ready In29 m.
Servings6
Health Score6
Gluten Free
DietsGluten FreePescatarian
Dish TypesLunchMain CourseMain DishDinner
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