Curried Daal (lentil) Dip

Curried Daal (lentil) Dip
Curried Daal (lentil) Dip is a gluten free and vegan hor d'oeuvre. One serving contains 315 calories, 5g of protein, and 19g of fat. This recipe serves 2. This recipe covers 16% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 25 minutes. If you have curry paste, sugar, garam masala, and a few other ingredients on hand, you can make it.
Ready In25 m.
Health Score8