Cuban Roast Pork

Name: Cuban Roast Pork
Prep time: 1 d 5 h
Cook time: 1 d 5 h
Total time: 1 d 5 h
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon black pepper; 1 teaspoon cumin; 3 garlic cloves, peeled and slivered; 118 milliliters lime juice; 1 large onion, sliced; 118 milliliters orange juice; 1 Tbsp oregano, ground; 2 kilograms pork roast, shoulder, sirloin; 1 Tbsp salt, to taste

Cuban Roast Pork might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 6. One serving contains 527 calories, 85g of protein, and 16g of fat. If you have salt, onion, garlic cloves, and a few other ingredients on hand, you can make it. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. From preparation to the plate, this recipe takes around 29 hours.