Crunchy Ranch Tuna Pasta

Crunchy Ranch Tuna Pasta
Crunchy Ranch Tuna Pasta might be just the main course you are searching for. This recipe serves 5. One portion of this dish contains approximately 19g of protein, 23g of fat, and a total of 330 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have creamy parmesan, french-fried onions, milk, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. It is a good option if you're following a gluten free and pescatarian diet. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

1
In 10-inch skillet, stir together uncooked pasta and sauce mix (from Tuna Helper box), hot water, milk and tuna.
Ingredients you will need
Sauce MixSauce Mix
PastaPasta
WaterWater
MilkMilk
TunaTuna
Equipment you will use
Frying PanFrying Pan
2
Heat to boiling over high heat, stirring occasionally.
3
Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender.
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PastaPasta
4
Stir in dressing and sour cream.
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Sour CreamSour Cream
5
Sprinkle with onions.
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OnionOnion

Equipment

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Rabble Merlot. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 20 dollars per bottle.
Rabble Merlot
Rabble Merlot
Sporting black cherry, dark berry, malt chocolate with nuanced French Oak notes of vanilla and mocha. Elegant and refined on the palate with plenty of dark fruit leading into a silky, soft finish.
DifficultyNormal
Ready In20 m.
Servings5
Health Score10
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