Crunchy Chicken and Cucumber Salad
Crunchy Chicken and Cucumber Salad might be just the side dish you are searching for. One portion of this dish contains around 3g of protein, 1g of fat, and a total of 110 calories. This recipe serves 6. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up cucumber, rice vinegar, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 24 minutes. It is a good option if you're following a gluten free and vegan diet.
Instructions
Coat a large nonstick skillet with cooking spray; place over medium heat until hot.
Add chicken; cook 7 minutes on each side or until done.
Remove chicken from skillet; let cool slightly, and coarsely chop chicken.
While chicken cooks, combine vinegar and next 5 ingredients in a small bowl, stirring well with a wire whisk.
Combine chicken, cucumber, green onions, and salad greens in a large bowl.
Add vinegar mixture, and toss well.