Crunchy Broccoli Salad

5
4
3
2
1
Crunchy Broccoli Salad

Crunchy Broccoli Salad

You can never have too many side dish recipes, so give Crunchy Broccoli Salad a try. This recipe makes 14 servings with 57 calories, 2g of protein, and 2g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up broccoli florets, celery, cranberries, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

1
Mix dressing, sugar and vinegar in large bowl until blended.
Ingredients you will need
VinegarVinegar
SugarSugar
Equipment you will use
BowlBowl
2
Add all remaining ingredients except nuts; mix lightly.
Ingredients you will need
NutsNuts
3
Refrigerate 1 hour.
4
Sprinkle with nuts before serving.
Ingredients you will need
NutsNuts

Equipment

DifficultyExpert
Ready In1 h, 15 m.
Servings14
Health Score15
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok