Crockery Cooker Pot Roast

Name: Crockery Cooker Pot Roast
Prep time: 10 h 15 min
Cook time: 10 h 15 min
Total time: 10 h 15 min
Yield: 5
Cuisine: Global
Ingredients: 473 milliliters packaged peeled baby carrots; 680 grams boneless beef chuck eye roast or eye of round roast or beef round rump roast; 305 grams condensed mushroom soup; 1 teaspoons dried tarragon or basil, crushed; 113 grams mushroom stems and pieces, drained; 4 mediums potatoes, quartered; 0 teaspoons salt

Crockery Cooker Pot Roast might be just the main course you are searching for. One portion of this dish contains around 45g of protein, 12g of fat, and a total of 411 calories. This recipe serves 5. This recipe covers 34% of your daily requirements of vitamins and minerals. Head to the store and pick up d baby carrots, potatoes, mushroom stems and pieces, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 10 hours and 15 minutes.