Crispy Sausage Breakfast Pizza

Name: Crispy Sausage Breakfast Pizza
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 3
Cuisine: Mediterranean, Italian, European
Ingredients: 4 links breakfast sausage, cooked; 1 Tbsp cilantro, diced; 6 eggs; 1 package puffed pastry, thawed according to package directions; 2 Tbsps green onions, diced; 2 Tbsps parmesan cheese; 3 servings salt and pepper to taste; 1 tomato, diced

Crispy Sausage Breakfast Pizza might be just the main course you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 237 calories, 18g of protein, and 16g of fat per serving. This recipe serves 3. A mixture of breakfast sausage, cilantro, green onions, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the puffed rice you could follow this main course with the Pistachio Salad Mousse Pie as a dessert. From preparation to the plate, this recipe takes around 8 minutes.

Ingredients

Servings:

4links

breakfast sausage, cooked 1Tbsp

cilantro, diced 6

eggs 1package

puffed pastry, thawed according to package directions 2Tbsps

green onions, diced 2Tbsps

parmesan cheese 3servings

salt and pepper to taste 1

tomato, diced

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 60 dollars per bottle.