Crispy Potato Wedges

Name: Crispy Potato Wedges
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps canola oil; 1 teaspoons each dried basil, oregano and thyme; 0 teaspoons paprika; 59 milliliters grated Parmesan cheese; 0 teaspoons pepper; 6 mediums potatoes, cut into wedges; 1 teaspoon salt

Crispy Potato Wedges might be just the side dish you are searching for. One serving contains 182 calories, 7g of protein, and 6g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up potatoes, salt, paprika, and a few other things to make it today. It is a good option if you're following a gluten free and fodmap friendly diet.