Crispy Goat Cheese Appetizers

Crispy Goat Cheese Appetizers
Crispy Goat Cheese Appetizers takes roughly 40 minutes from beginning to end. This recipe makes 32 servings with 67 calories, 4g of protein, and 4g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up balsamic vinegar, eggs, cherry tomatoes, and a few other things to make it today. It is a good option if you're following a lacto ovo vegetarian diet. Not a lot of people really liked this hor d'oeuvre. Avocado and Crawfish Appetizers, Boneless Buffalo Chicken Appetizers, and Eggplant Caprese Stack Appetizers are very similar to this recipe.

Instructions

1
Freeze cheese for 15 minutes. Unwrap and cut into 1/4-in. slices.
Ingredients you will need
CheeseCheese
2
Place flour and eggs in separate shallow bowls. In another shallow bowl, combine the bread crumbs, thyme, garlic powder and salt. Dip cheese slices in the flour, eggs, then bread crumb mixture.
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Garlic PowderGarlic Powder
BreadcrumbsBreadcrumbs
CheeseCheese
BreadBread
All Purpose FlourAll Purpose Flour
ThymeThyme
EggEgg
SaltSalt
DipDip
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BowlBowl
3
In an electric skillet, heat oil to 375°. Fry cheese slices, a few at a time, for 2-3 minutes on each side or until golden brown.
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CheeseCheese
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
4
Drain on paper towels.
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Paper TowelsPaper Towels
5
Garnish each appetizer with a tomato half and basil leaf.
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Fresh BasilFresh Basil
TomatoTomato
6
Drizzle with vinegar; top with pine nuts.
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Pine NutsPine Nuts
VinegarVinegar
7
Serve warm.
DifficultyExpert
Ready In40 m.
Servings32
Health Score0
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