Creamy Shrimp Dip

Name: Creamy Shrimp Dip
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 20
Cuisine: Global
Ingredients: 1 Tbsp chopped fresh parsley; 3 cloves garlic, finely chopped; 1 teaspoon hot sauce; 2 Tbsps lemon juice; 1 Tbsp finely grated lemon zest; 177 milliliters reduced-fat mayonnaise; 177 milliliters low-fat sour cream; 20 servings Salt and pepper; 2 scallions, thinly sliced; 59 milliliters shallot, finely chopped (about; 454 grams uncooked, peeled and deveined small shrimp; 1 Tbsp unsalted butter

Creamy Shrimp Dip might be just the hor d'oeuvre you are searching for. One serving contains 61 calories, 5g of protein, and 4g of fat. This recipe serves 20. It can be enjoyed any time, but it is especially good for The Super Bowl. If you have scallions, salt and pepper, shrimp, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and pescatarian diet. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Melt butter in a large skillet over medium-high heat. When butter foams, add shrimp, shallot and garlic. Season with salt and pepper and saut until shrimp are just opaque and cooked through, 2 to 3 minutes. Immediately transfer to a plate to cool.

Ingredients you will need

Salt And Pepper

Shallot

Butter

Garlic

Shrimp

Equipment you will use

Frying Pan

When shrimp are cool, transfer to a food processor. Pulse with lemon zest and scallions until chopped but still chunky.

Ingredients you will need

Lemon Zest

Green Onions

Shrimp

Equipment you will use

Food Processor

In a large bowl, combine mayonnaise and sour cream.

Ingredients you will need

Mayonnaise

Sour Cream

Equipment you will use

Bowl

Add lemon juice, hot sauce and parsley. Stir in shrimp mixture and season with additional salt and pepper. Cover and chill for at least 1 hour. Taste and adjust seasoning.

Ingredients you will need

Salt And Pepper

Lemon Juice

Hot Sauce

Seasoning

Parsley

Shrimp

Serve with crudits, pita chips or crackers, if desired.

Ingredients you will need

Pita Chips

Crackers

Equipment

Frying Pan

Food Processor

Bowl

Ingredients

Servings:

1Tbsp

chopped fresh parsley 3cloves

garlic, finely chopped 1teaspoon

hot sauce 2Tbsps

lemon juice 1Tbsp

finely grated lemon zest 177milliliters

reduced-fat mayonnaise 177milliliters

low-fat sour cream 20servings

Salt and pepper 2

scallions, thinly sliced 59milliliters

shallot, finely chopped (about 454grams

uncooked, peeled and deveined small shrimp 1Tbsp

unsalted butter

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Santa Margherita Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.