Creamy Raspberry Pie

Name: Creamy Raspberry Pie
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters low-fat vanilla frozen yogurt; 1 graham cracker crust (9 inches); 59 milliliters lime juice; 237 milliliters fresh or frozen unsweetened raspberries; 85 grams package raspberry gelatin; 118 milliliters boiling water; 1 slice Lime and additional raspberries and whipped topping, optional; 473 milliliters whipped topping

For 88 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 225 calories, 4g of protein, and 8g of fat each. Only If you have graham cracker crust, lime juice, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.