Creamy Potato Sticks

Creamy Potato Sticks
Creamy Potato Sticks requires approximately 1 hour and 5 minutes from start to finish. One serving contains 482 calories, 17g of protein, and 16g of fat. This recipe serves 6. This recipe covers 24% of your daily requirements of vitamins and minerals. It works well as a rather inexpensive main course. If you have process cheese, paprika, milk, and a few other ingredients on hand, you can make it.

Instructions

1
In a small saucepan, combine flour and salt; gradually whisk in milk until smooth. Bring to a boil; cook and stir for 2 minutes.
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All Purpose FlourAll Purpose Flour
MilkMilk
SaltSalt
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
2
Remove from the heat; whisk in soup and cheese until smooth. Set aside.
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CheeseCheese
SoupSoup
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WhiskWhisk
3
Cut potatoes into 4-in. x 1/2-in. x 1/2-in. sticks; place in a greased 13-in. x 9-in. baking dish.
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PotatoPotato
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Baking PanBaking Pan
4
Sprinkle with onion. Top with cheese sauce.
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Cheese SauceCheese Sauce
OnionOnion
5
Bake, uncovered, at 350° for 55-60 minutes or until potatoes are tender.
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PotatoPotato
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OvenOven
6
Sprinkle with paprika.
Ingredients you will need
PaprikaPaprika
DifficultyHard
Ready In1 h, 5 m.
Servings6
Health Score18
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