Creamy Pasta With Tomato, Bacon, And Ricotta

Name: Creamy Pasta With Tomato, Bacon, And Ricotta
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 2 slices bacon, chopped; 794 grams diced tomatoes; 2 cloves garlic, minced; 1 onion, chopped; 454 grams pasta, any shape that takes your fancy; 1 teaspoons red pepper flakes (optional); 118 milliliters ricotta cheese; 1 teaspoon salt; 4 servings salt and pepper to taste; 1 green, red, or yellow bell pepper, chopped

Creamy Pasta With Tomato, Bacon, And Ricotta might be just the main course you are searching for. One serving contains 606 calories, 24g of protein, and 11g of fat. This recipe serves 4. 1 person found this recipe to be scrumptious and satisfying. A mixture of onion, ricotta cheese, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 13 minutes.