Creamy Green Beans And Mushrooms

Name: Creamy Green Beans And Mushrooms
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 2 Tbs butter; 454 grams green beans, fresh or frozen, cut into 1-inch pieces (if fresh, remove ends, if frozen get pre-cut); 454 grams mushrooms (cremini, button, shiitake), thickly sliced; 118 milliliters onions, chopped; 2 Tbsps freshly chopped parsley for garnish; 4 servings Salt; 118 milliliters sour cream

Need a gluten free, primal, and vegetarian side dish? Creamy Green Beans And Mushrooms could be an awesome recipe to try. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 175 calories, 7g of protein, and 12g of fat. From preparation to the plate, this recipe takes about 15 minutes. If you have mushrooms, butter, beans, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Creamy Green Beans and Mushrooms, Green Beans With Creamy Mushrooms And Shallots, and Green Beans with Mushrooms.