Creamy Cranberry Salad

Creamy Cranberry Salad
Creamy Cranberry Salad is a hor d'oeuvre that serves 16. Watching your figure? This gluten free recipe has 201 calories, 2g of protein, and 12g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have pineapple, cranberries, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes. Creamy Cranberry Salad, Creamy Cranberry Salad, and Makeover Creamy Cranberry Salad are very similar to this recipe.

Instructions

1
In a large bowl, mix the first six ingredients until blended. Refrigerate, covered, overnight.
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2
In a large bowl, beat cream until stiff peaks form. Just before serving, fold cream and walnuts into cranberry mixture.
Ingredients you will need
CranberriesCranberries
WalnutsWalnuts
CreamCream
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Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Barefoot Bubbly Extra Dry. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 15 dollars per bottle.
Barefoot Bubbly Extra Dry
Barefoot Bubbly Extra Dry
Barefoot Bubbly Extra Dry Champagne offers aromas of ripe apple complemented by hints of citrus. Toasty flavors complement the creamy, lingering finish. Best served chilled (36-40 °F), this bubbly is perfectly balanced with multiple layers of fruit to delight the palate.
DifficultyNormal
Ready In15 m.
Servings16
Health Score0
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