Cream Cheese Frosting

Name: Cream Cheese Frosting
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters butter, softened; 227 grams package cream cheese, softened; 454 grams package powdered sugar; 1 teaspoon vanilla extract

Cream Cheese Frosting

Cream Cheese Frosting might be just the frosting you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, fodmap friendly, and vegetarian recipe has 337 calories, 1g of protein, and 17g of fat per serving. This recipe serves 10. If you have butter, cream cheese, powdered sugar, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended; stir in vanilla.

Ingredients you will need

Powdered Sugar