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Cranberry-Walnut Rice

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Cranberry-Walnut Rice

Cranberry-Walnut Rice

Cranberry-Walnut Rice might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 332 calories, 9g of protein, and 10g of fat each. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Watch how to make this recipe.
2
Heat the butter over medium heat in a saucepot.
Ingredients you will need
ButterButter
Equipment you will use
PotPot
3
Add the orzo and toast until golden. Stir in the rice, add the stock and cranberries. Bring to a boil, and then reduce heat to simmer. Cover and cook until tender, 15 to 18 minutes. Fluff the rice and combine with walnuts and scallions to serve.
Ingredients you will need
CranberriesCranberries
Green OnionsGreen Onions
WalnutsWalnuts
StockStock
ToastToast
OrzoOrzo
RiceRice

Equipment

DifficultyNormal
Ready In25 m.
Servings6
Health Score4
Dish TypesSide Dish
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