Cranberry Crunch Salad

Name: Cranberry Crunch Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons celery seed; 1 Tbsp cider vinegar; 2 Tbsps dried cranberries; 8 large leaves endive; 1 green apple, peeled, cored and finely chopped; 1 teaspoon honey; 1 Juice lemon; 1 Tbsp reduced-fat mayonnaise; 1 Tbsp nonfat plain Greek yogurt; 4 teaspoons finely chopped pecans; 237 milliliters finely shredded red cabbage

Cranberry Crunch Salad might be just the side dish you are searching for. This gluten free and vegetarian recipe serves 8. One serving contains 44 calories, 1g of protein, and 2g of fat. If you have nonfat greek yogurt, cider vinegar, juice of lemon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.