Cranberry Chutney

Cranberry Chutney
Cranberry Chutney might be just the condiment you are searching for. One portion of this dish contains roughly 2g of protein, 4g of fat, and a total of 326 calories. This recipe serves 8. If you have brown sugar, cranberries, raisins, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Combine all of the ingredients in a large saucepan, and bring to a boil. Reduce heat, and simmer the chutney for 35 minutes or until thickened.
Ingredients you will need
ChutneyChutney
Equipment you will use
Sauce PanSauce Pan

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score2
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