Cranberry Chutney

Cranberry Chutney
Need a gluten free and dairy free condiment? Cranberry Chutney could be an awesome recipe to try. This recipe serves 16. One serving contains 89 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up apple pie spice, cider vinegar, granny smith apple, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.

Instructions

1
In 4-quart saucepan, mix all ingredients.
Equipment you will use
Sauce PanSauce Pan
2
Heat to boiling, stirring constantly; reduce heat. Simmer uncovered 15 to 20 minutes, stirring often, until apples are tender and mixture is thickened. Cool completely.
Ingredients you will need
AppleApple
3
Spoon chutney into 4 sterilized 8-oz jars. Cover with lids. Store in refrigerator.
Ingredients you will need
ChutneyChutney

Equipment

DifficultyExpert
Ready In1 h, 30 m.
Servings16
Health Score0
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