Cranberry Bread

Name: Cranberry Bread
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 340 grams bag cranberries; 1 large egg, lightly beaten; 473 milliliters all-purpose flour (spooned and leveled), plus more for pan; 237 milliliters packed light-brown sugar; 1 teaspoon salt; 1 Tbsp turbinado sugar, for topping (optional); 4 Tbsps unsalted butter, melted, plus more for pan; 177 milliliters whole milk

Cranberry Bread might be just the Southern recipe you are searching for. This recipe serves 8. This morn meal has 317 calories, 5g of protein, and 7g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. It is If you have flour, salt, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.

Ingredients

Servings:

2teaspoons

baking powder 1teaspoons

baking soda 340grams

bag cranberries 1large

egg, lightly beaten 473milliliters

all-purpose flour (spooned and leveled), plus more for pan 237milliliters

packed light-brown sugar 1teaspoon

salt 1Tbsp

turbinado sugar, for topping (optional)4Tbsps

unsalted butter, melted, plus more for pan 177milliliters

whole milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Forge Cellars Classique Riesling. It has 4 out of 5 stars and a bottle costs about 21 dollars.