Cran-Apple Relish

Name: Cran-Apple Relish
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 1 liters chopped peeled cooking apple (such as McIntosh or Braeburn; 2 pounds); 1 stick (3-inch) cinnamon; 473 milliliters fresh cranberries; 177 milliliters packed dark brown sugar; 0 teaspoons ground cloves; 473 milliliters water; 118 milliliters white wine vinegar

Cran-Apple Relish might be just the hor d'oeuvre you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 18. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 60 calories. If you have ground cloves, cinnamon stick, wine vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegan diet.

Instructions

Combine all ingredients in a large, heavy saucepan. Bring to a boil. Reduce heat; simmer 1 hour, stirring occasionally; continue to cook until thick (about 30 minutes), stirring frequently. Discard cinnamon. Mash with a potato masher. Cover and chill.

Ingredients you will need

Cinnamon