Couscous With Mint-Yogurt Sauce

Name: Couscous With Mint-Yogurt Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters carrot, shredded; 473 milliliters chicken stock; 0 teaspoons chili powder; 0 teaspoons cinnamon; 0 teaspoons coriander; 198 grams couscous; 0 teaspoons cumin; 59 milliliters currants (or raisins); 59 milliliters dried apricot, chopped; 1 garlic clove, minced; 2 Tbsps honey; 59 milliliters mint leaf, fresh minced; 0 teaspoons mustard; 1 Tbsp olive oil; 118 milliliters onion, minced; 2 Tbsps orange juice concentrate; 118 milliliters plain nonfat yogurt; 4 servings salt; 1 teaspoons sugar

You can never have too many side dish recipes, so give Couscous With Mint-Yogurt Sauce a try. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains around 12g of protein, 6g of fat, and a total of 384 calories. This recipe serves 4. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 15 minutes. Head to the store and pick up onion, apricot, nonfat yogurt, and a few other things to make it today.

Instructions

Saute the onion in the olive oil for 2-3 minutes. Stir in dry couscous and toast for 3 minutes.

Ingredients you will need

Dry Couscous

Olive Oil

Onion

Toast

Add chicken stock, carrot, currants, apricots, and spices. Cover and cook for 5 minutes.In a separate bowl, mix the yogurt, mint, garlic, honey, orange juice concentrate, and salt.

Ingredients you will need

Orange Juice Concentrate