Country Rib Sandwiches

Name: Country Rib Sandwiches
Prep time: 6 h 45 min
Cook time: 6 h 45 min
Total time: 6 h 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 1 teaspoon celery seed; 59 milliliters chili sauce; 1 teaspoon garlic powder; 1 teaspoons ground allspice; 118 milliliters ketchup; 1 teaspoon liquid smoke, optional; 1 large onion, chopped; 59 milliliters plum sauce; 907 grams boneless country-style pork ribs; 8 kaiser rolls, split

Country Rib Sandwiches

Need Head to the store and pick up brown sugar, garlic powder, chili sauce, and a few other things to make it today. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. From preparation to the plate, this recipe takes around 6 hours and 45 minutes.

Instructions

Place onion in a 3-qt. slow cooker; top with ribs.

Ingredients you will need

Onion

Ribs

Equipment you will use

Slow Cooker

Combine the ketchup, plum sauce, chili sauce, brown sugar, celery seed, garlic powder, liquid smoke if desired and allspice; pour over ribs.

Ingredients you will need

Garlic Powder

Liquid Smoke

Brown Sugar

Celery Seed

Chili Sauce

Plum Sauce

Allspice

Ketchup

Ribs

Cover and cook on low for 6-7 hours or until meat is tender. Shred meat with two forks and return to the slow cooker. Cover and cook 15 minutes longer or until heated through.

Ingredients you will need

Meat