Country Apple Streusel Cake

Name: Country Apple Streusel Cake
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 15
Cuisine: Global
Ingredients: 946 milliliters very thinly sliced peeled apples; 3 teaspoons baking powder; 118 milliliters packed brown sugar; 177 milliliters butter or margarine, softened; 3 eggs; 355 milliliters Gold Medal® all-purpose flour; 355 milliliters granulated sugar; 1 teaspoons ground cinnamon; 296 milliliters milk; 1 teaspoon salt; 2 teaspoons vanilla; 355 milliliters Gold Medal® whole wheat flour

Country Apple Streusel Cake is a vegetarian dessert. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 15. One portion of this dish contains about 5g of protein, 11g of fat, and a total of 317 calories. If you have eggs, baking powder, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes.

Instructions

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In small bowl, mix topping ingredients with pastry blender or fork until crumbly; set aside.

Ingredients you will need

Cooking Spray