Cottage Pancakes

Name: Cottage Pancakes
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 2 servings butter, for cooking; 237 milliliters 4 oz / 115g raw (or quickly blanched) cauliflower, chopped into rice-sized bits; 237 milliliters 7 oz / 200g cottage cheese; 4 room temperature eggs, separated; 1 teaspoons fine grain sea salt; 118 milliliters 75 g all-purpose flour; 177 milliliters 180 ml milk; 118 milliliters 75 g whole wheat pastry flour

Cottage Pancakes is a vegetarian morn meal. This recipe covers 32% of your daily requirements of vitamins and minerals. One portion of this dish contains about 34g of protein, 21g of fat, and a total of 552 calories. This recipe serves 2. Head to the store and pick up g flour, eggs, grain sea salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.