Corn Bread Chicken

Name: Corn Bread Chicken
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Southern
Ingredients: 241 grams package corn bread/muffin mix; 237 milliliters milk; 28 grams package ranch salad dressing mix; 680 grams skinless, boneless chicken breast halves; 2 Tbsps vegetable oil

You can never have too many main course recipes, so give Corn Bread Chicken a try. This recipe serves 6. One portion of this dish contains around 28g of protein, 14g of fat, and a total of 375 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up corn bread/muffin mix, milk, chicken breast halves, and a few other things to make it today. To use up the corn bread mix you could follow this main course with the Indian Corn Bread Pudding as a dessert. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes approximately 25 minutes.

Ingredients

Servings:

241grams

package corn bread/muffin mix 237milliliters

milk 28grams

package ranch salad dressing mix 680grams

skinless, boneless chicken breast halves 2Tbsps

vegetable oil

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Tatomer Vandenberg Riesling. It has 4.1 out of 5 stars and a bottle costs about 27 dollars.