Corn and Potato Chowder with Mild Italian Sausage

Corn and Potato Chowder with Mild Italian Sausage
Corn and Potato Chowder with Mild Italian Sausage might be just the main course you are searching for. One portion of this dish contains roughly 20g of protein, 31g of fat, and a total of 519 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up green onions, onion, half-and-half cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. If you like this recipe, you might also like recipes such as Corn and Potato Chowder with Mild Italian Sausage, Corn and Potato Chowder with Mild Italian Sausage, and Potato Sausage Corn Chowder.


In a skillet, prepare sausage according to package directions. Cool slightly and slice into 1/2 -inch slices.
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Equipment you will use
Frying PanFrying Pan
In a soup kettle, melt butter and saute onions until tender and lightly browned.
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Add flour, mix until smooth. Stir in stock, over medium heat, stirring constantly, until thickened and bubbly. Reduce heat, add potatoes and cook until almost tender, about 10-12 minutes. Gradually stir in cream, corn and thyme. Continue to simmer for 5 to 7 minutes, stirring occasionally. Do not allow to boil.
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All Purpose FlourAll Purpose Flour
Add prepared sausage, bell pepper and onions. Continue to simmer for 5-10 minutes. Season with salt and pepper to taste.
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Salt And PepperSalt And Pepper
Bell PepperBell Pepper
Serve and garnish with parsley.
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Recommended wine: Chardonnay, Sauvignon Blanc, Riesling

Chardonnay, Sauvignon Blanc, and Riesling are my top picks for Chowder. Chowder can benefit from a crisp white to cut through the rich, creamy broth - or you can go big or go home with a rich, buttery chardonnay. The Talbott Vineyards Kali Hart Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.
Talbott Vineyards Kali Hart Chardonnay
Talbott Vineyards Kali Hart Chardonnay
A pure fruit expression of our vineyard, Talbott Chardonnay, Kali Hart is lush and lively. Minimal winemaker influence allows Kali Hart Chardonnay to showcases the strength of Talbott's estate vineyards. The rich, inviting nose shows bright tropical notes that continue on the palate, where refreshing flavors of pineapple and honeydew are complimented by refreshing acidity. A generous mid-palate leads to a long citrus and tropical fruit finish with hints of French oak and minerality.
Ready In1 h, 10 m.
Health Score11