Cookie Butter

Name: Cookie Butter
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 32
Cuisine: Global
Ingredients: 499 grams packages each) decorative caramelized biscuit cookies; 5 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 2 Tbsps packed light brown sugar; 1 Tbsp molasses; 1 teaspoon vanilla; 2 Tbsps vegetable oil; 237 milliliters water

Cookie Butter is a dairy free condiment. One serving contains 92 calories, 1g of protein, and 5g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 32. If you have decorative caramelized biscuit cookies, ground cinnamon, vanilla, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

In large food processor, process cookies into fine crumbs. Turn off processor.

Ingredients you will need

Equipment you will use

Food Processor

Add brown sugar, cinnamon, nutmeg and vanilla; process until blended. Continue to process while adding molasses and oil through spout.

Ingredients you will need

Brown Sugar

Cinnamon

Molasses

Vanilla

Nutmeg

Cooking Oil

With processor running, add just enough water so mixture becomes a creamy consistency (you might not use all the water).

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Water

Add more water as needed until you reach desired texture (it should be about the same as peanut butter).

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Peanut Butter

Water

Pour cookie butter into airtight container; seal. Store in refrigerator.

Ingredients you will need

Cookie Butter

Equipment

Food Processor

Ingredients

Servings:

499grams

packages each) decorative caramelized biscuit cookies 5teaspoons

ground cinnamon 1teaspoons

ground nutmeg 2Tbsps

packed light brown sugar 1Tbsp

molasses 1teaspoon

vanilla 2Tbsps

vegetable oil 237milliliters

water

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are my top picks for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.