Colossal Caramel Apple Trifle

Name: Colossal Caramel Apple Trifle
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 42
Cuisine: English, Scottish, British, European
Ingredients: 1 kgs cans each) apple pie filling; 1 teaspoon apple pie spice; 340 grams jar caramel ice cream topping; 289 grams packages each) instant vanilla pudding mix; 1 liters cold milk; 164 grams chopped pecans, toasted; 907 grams cartons each) frozen whipped topping, thawed; 1 package yellow cake mix (regular size)

Colossal Caramel Apple Trifle is an European dessert. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains around 3g of protein, 7g of fat, and a total of 214 calories. This recipe serves 42. Head to the store and pick up milk, cartons whipped topping, cake mix, and a few other things to make it today. 1 person found this recipe to be flavorful and satisfying. Halloween will be even more special with this recipe. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Prepare and bake cake according to package directions, using two greased 9-in. round baking pans. Cool for 10 minutes before removing to wire racks to cool completely.

Equipment you will use

Baking Pan

Oven

In a large bowl, whisk milk, pudding mixes and apple pie spice for 2 minutes.

Ingredients you will need

Apple Pie Spice

Milk

Equipment you will use

Whisk

Bowl

Let stand for 2 minutes or until soft-set.

Cut one cake layer if necessary to fit evenly in an 8-qt. punch bowl. Poke holes in cake with a long wooden skewer; gradually pour a third of the caramel topping over cake.

Ingredients you will need

Caramel Sauce