Coconut-peanut Mittens

Name: Coconut-peanut Mittens
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 42
Cuisine: Southern
Ingredients: 0 teaspoons baking powder; 296 milliliters LAND O LAKES® Butter, softened; 1 egg; 532 milliliters all-purpose flour; 3 Tbsps milk; 158 milliliters peanuts; 315 milliliters powdered sugar; 0 teaspoons salt; 237 milliliters sweetened flaked coconut; 1 teaspoons vanilla

The recipe Coconut-peanut Mittens could satisfy your Southern craving in approximately 1 hour. This hor d'oeuvre has 112 calories, 2g of protein, and 7g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 42. It is a good option if you're following a vegetarian diet. Head to the store and pick up powdered sugar, milk, salt, and a few other things to make it today.

Ingredients

Servings:

0teaspoons

baking powder 296milliliters

LAND O LAKES® Butter, softened 1

egg 532milliliters

all-purpose flour 3Tbsps

milk 158milliliters

peanuts 315milliliters

powdered sugar 0teaspoons

salt 237milliliters

sweetened flaked coconut 1teaspoons

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Karthauserhof Karthauserhofberg Riesling Kabinett. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 26 dollars per bottle.